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Yearbook 2023 of the Society for the History of Brewing e.V. (GGB)

Beiträge rund um die Themen Brauereihistorie und Bier als Kulturgut

Author(s): GGB Berlin (Hrsg.)

288 S., s/w / zahlreiche Abb. / Paperback

Ausgabe 2023

ISBN ISSN 1860-8922/2023

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About the book

The yearbooks of the Society for the History of Brewery e.V. work on the history of brewing and breweries in well-founded specialist articles. In addition, smaller treatises and essays report on things worth mentioning and interesting about the subject of beer. This makes the GGB yearbook more than just an activity report, but also an important and informative contribution to the preparation of the history of a German industrial and craft sector.

subjects

  • Jürgen Birk: Approaching a new beer landscape-Burgkunstadt's beer history
  • Wolfgang Wüst: "Princely" beer-The castle brewery of the House of Schwarzenberg ob Scheinfeld
  • Andreas Urbanek: The history of the Bergschloss brewery in Grünberg in Silesia
  • Jörg Kirchhoff: Why does a brewery need a pump?
  • Martin Herda: On the history of the Eger stock brewery
  • Hans-J. Manger: “There will be light?”-On the development of lighting technology in the brewing industry
  • Wolfgang Wüst: Beer wars in southern Germany to finance early modern warfare: The Aichach case
  • Martin Herda: Hainspach Brewery
  • Hans-J. Manger: To introduce refrigeration into the brewing industry
  • W. D. Speckmann: Brewing in the Straubing-Bogen district
  • Gunter Stresow: Gotha brewery history up to the beginning of the free market economy/The “Arnstädtische Bieroper”/Die Pflug'schen Handel/Armageddon for beer?
  • Gunter Freudenthal: Cooking with beer spice

An overview of the literature received in the Schultze-Berndt Library as well as the annual report 2022 by GGB managing director Alexander Hofmann and the list of members round off the yearbook.

Published by the Society for the History of Brewing Berlin (GGB) e.V.